Takeout Menu
Phone Orders Only – (404) 973-2077
Note: Besides the burger, all dishes serve 4 and are prepared to heat and serve at home.
iceberg lettuce, pickle, burger sauce, sautéed onions, American cheese, Alon’s bun, fries. Add bacon $3
Mains
Besides the burger, all dishes serve 4 and are prepared to heat and serve at home.
Heywood’s sliced meats, mushroom giardiniera, mahon, mayo, country mustard, iceberg, vidalia onion, fries
Sides
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Beer
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Snacks
Hand Cut
Sauces – 75𝇍 each
gochujang
chili oil
fire roasted habanero
buttermilk ranch
mild buffalo
bbq
horsey sauce
tartar sauce
caesar
Calabrian mayo
country mustard
black garlic aioli
honey mustard
blue cheese
Sundays Only
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Mondays: CLOSED
Tuesdays: 5p-10p
Kitchen Closes at 9pm
Wednesdays: 5p-10p
Kitchen Closes at 9pm
Thursdays: 5p-10p
Kitchen Closes at 9pm
Fridays: 11:30AM-12a
Kitchen Closes at 10pm
Saturdays: 11:30AM-12a
Kitchen Closes at 10pm
Sundays: 11:30AM-9p
Kitchen Closes at 8pm
News & Updates
Pan Seared Duck Breast
Mainshakurei turnips, roasted beets, beet labneh, orange gremolata
Grouper Cheek Hoagie
Mainsbeer battered grouper cheeks, tartar sauce, malt-vinegar & charred cabbage slaw, fries
Fried Green Tomato BLT
Mainsroasted red pepper aioli, arugula, bacon, fries