Menu
For to-go orders, please call – (678) 336-9928
1 for $3 or 3 for $8
Snacks
Salads
Add: grilled chicken 10
tuscan kale, shaved brussels, cured egg yolk, white anchovy, sunflower seeds, parmesan, black pepper
Mains
iceberg lettuce, pickle, burger sauce, sautéed onions, American cheese, Alon’s bun, fries. Add bacon $3
grilled sourdough, braising jus, country mustard, crispy shallots, chives fries
come with celery and blue cheese or ranch
5 for $7.50
10 for $15
20 for $30
Sauces: mild, habanero, gochujang, bbq, honey mustard, soy glaze, lemon peppa
Sides
Hand Cut
Sauces – 75𝇍 each
gochujang
chili oil
fire roasted habanero
buttermilk ranch
mild buffalo
bbq
soy glaze
caesar
Calabrian mayo
country mustard
black garlic aioli
honey mustard
blue cheese
Sweets
Weekend Brunch
Saturdays and Sundays: 12:00pm – 3:00pm
Menu coming soon!
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Burrata
Snacksblood orange, puffed quinoa, mizen, apple gastrique, grilled bread
Beef Tartare
Snackscalabrian mayo, egg yolk jam, crispy capers, grilled bread
Pickle Plate
Snackshouse half sours & house pickles
Crispy Chicken Liver
Snacksbuttermilk ranch, black garlic aioli, fermented red pepper, mixed herbs
Boiled Peanuts
Snacksgwb beer, crushed red pepper