Takeout Menu
Phone Orders Only – (404) 973-2077
Note: Besides the burger, all dishes serve 4 and are prepared to heat and serve at home.
roasted garlic cream sauce, oyster mushrooms, parmesan, lemon oil, chives, crispy capers
Mains
Besides the burger, all dishes serve 4 and are prepared to heat and serve at home.
goat cheese, and black garlic puree, poached pears, roasted fingerling potatoes, fennel, celery heart salad
Sides
Nothing Found
Sorry, no posts matched your criteria
Beer
Nothing Found
Sorry, no posts matched your criteria
Snacks
kalamata olive-golden raisin-calabrian chili relish, walnut vinaigrette, purple mizuna, grilled bread
Hand Cut
Sauces – 75𝇍 each
- gochujang
- chili oil
- fire roasted habanero
- buttermilk ranch
- mild buffalo
- bbq
- burger sauce
- tartar sauce
- caesar
- Calabrian mayo
- country mustard
- black garlic aioli
- honey mustard
- blue cheese
Sundays Only
Nothing Found
Sorry, no posts matched your criteria
Mondays: CLOSED
Tuesdays: 11:30a-10p
Kitchen Closes at 9pm
Wednesdays: 11:30a-10p
Kitchen Closes at 9pm
Thursdays: 11:30a-10p
Kitchen Closes at 9pm
Fridays: 11:30a-12a
Kitchen Closes at 10pm
Saturdays: 11:30a-12a
Kitchen Closes at 10pm
Sundays: 11:30a-10p
Kitchen Closes at 9pm
News & Updates
Rainbow Trout $25
Mains (Dinner Menu)delicata squash & brussellese hash, calamita olive-golden raisin- calabrian chili relish
Chandler’s Chicken Salad $16
Mains (Dinner Menu), Mains (Lunch Menu)Alan’s bun, mixed greens, pickle, everything seasoning, fries
Shaved Beef Hoagie $16
Mains (Dinner Menu), Mains (Lunch Menu)pickled peppers, mahon cheese, calabrian mayo, arugula, fries